Monday, July 5, 2010

Caramel Popcorn

I got this yummy recipe from my best friend, Gina! It's super yummy and super easy! I made it yesterday for a Fourth of July party and thought I would share the recipe!

Directions:
Step 1: Pop 2 bags of microwave popcorn (butter flavored is fine to use), remove unpopped kernels.

Step 2: Boil for 2 minutes:
  • 1 stick of butter
  • 1 cup of brown sugar
  • 1/4 cup Karo Syrup
Remove from heat & stir in 1/4 tsp baking soda.

Step 3: Stir into popcorn, then bake on a cookie sheet at 350 degrees (F) for 5-8 minutes. You want it to look a little crisp, not super gooey. Let it air out/dry out and enjoy!


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